Grizzle Beer Menu 7 Mar
Special Hours on 7 Mar are Noon to 4pmish.
Breakfast Hurricanes
All breakfast Items are served until 2pm or until we run out.
Sausage Goudacane (S.E.G)
Ground sausage, egg Smoked Gouda cheese, and orange and yellow sweet Bell peppers all wrapped up in "Our soft white bread dough" and baked until toasty.
$12.50
Sausage Goudacane on rosemary (S.E.G.R)
Ground Sausage, egg Smoked Gouda cheese, and orange and yellow sweet Bell peppers all wrapped up in "Our soft Rosemary bread dough" and baked until toasty.
$12.50
Bacon Goudacane (B.E.G)
Smoked bacon, egg Smoked Gouda cheese, and orange and yellow sweet Bell peppers all wrapped up in "Our soft white bread dough" and baked until toasty.
$12.50
Skilletcane
Ground sausage, egg, Cheddar Jack cheese and potao hash Bell peppers all wrapped up in "Our soft white bread dough" and topped of with a pepper gravy.
$16.00
Featured Breakfast Items & Sandwiches
S.O.G.C.
Sausage, Omelet. Grilled Cheese Sandwich. 2 egg Omelet made with cheese and sweet bell peppers, 2 sausage patties, 3 slices of cheese, Havarti, and Cheddar, and 2 slices of Tomato. We toast all this yumminess between 2 slices of our homemade white bread.
$13.00
B.O.G.C.
Bacon, Omelet. Grilled Cheese Sandwich. 2 egg Omelet made with cheese and sweet bell peppers, 2 peices of thick smoked bacon, 3 slices of cheese, Havarti, and Cheddar, and 2 slices of Tomato. We toast all this yumminess between 2 slices of our homemade white bread.
$13.00
Breakfast Nachos
A new spin on classic breakfast. Homemade nacho chips topped with bacon or sausage, scrambled eggs, cheese, fresh tomato, and homemade salsa!
$12.00
Sides
8 oz Gouda Grits
Nora Mills stone ground grits mixed up with smokey, creamy Gouda cheese
$7.00
8 oz Gouda Grits Loaded
Nora Mills stone ground grits mixed up with smokey, creamy Gouda cheese and then topped off with Cheese, Scallions and Bacon
$8.50
16 oz Gouda Grits
Nora Mills stone ground grits mixed up with smokey, creamy Gouda cheese
$11.00
16 oz Gouda Grits Loaded
Nora Mills stone ground grits mixed up with smokey, creamy Gouda cheese and then topped of with Cheese, bacon and scallions.
$14.00
Featured Chef Items
The "Jerk" Melt
Applewood Smoked and Jamaican inspired seasoned spicy pork triple stacked with pepperjack cheese on homemade bread and toasted to golden goodness. Add a fried egg for extra richness for $1.50 + tx more.
$15.00
"Jerk" Nachos
Applewood smoked and slow roasted Jamaican spiced pork on homemade nacho chips with pepperjack cheese, banana peppers, and salsa. Option of swapping out pepperjack for cheddar or smoked gouda. Additional toppings may be available to add, check with Chef Shelie!
$16.00
Lunch "Category 1" Hurricanes
The Pizzacane (on Rosemary dough)
The "original" concept for our Hurricane. Boars Head pepperoni with Mozzarella cheese. Served with the optional side of chef Shelie's own "Spag" sauce. ("Spag"sauce is homemade red tomato pizza and past sauce).
$11.50
Lunch "Category 2" Hurricanes
The "Spanikopita" Veggiecane
Meatless option using roasted garlic, spinach, shallots, parmesan, and feta cheese all rolled into our deliciously soft yeast bread.
$12.00
Lunch "Category 3" Hurricanes
The B.C.B.R. (Buffalo, Chicken, Bacon, Ranch Hurricane)
Diced chicken, hickory smoked bacon, Pepper Jack cheese and ranch all sealed into our white bread after being tossed in our Signature Buffalo sauce.
$13.00
Lunch "Category 4" Hurricanes
The Phillycane
Everything you love about the iconic sandwich. seasoned shaved Ribye steak, Vidalia onions (when in season), and sliced red and green peppers with Provolone cheese packed right in and a little extra cheese melted right on top!
$15.00
The Jalapeno Phillycane
Everything you love about the iconic sandwich. seasoned shaved Ribye steak, Vidalia onions (when in season), and sliced red and green peppers with Provelone cheese and some sliced Jalapenos for added flavor.
$15.00
The Chicken Tuscan Hurricane
Our top-selling lunch Hurricane. Lightly sauteed chicken breast with roasted garlic, spinach, artichoke, sun-dried tomato, fresh tomato, and mozzarella! Available on white dough.
$15.00
M.L.P. (Meat Lovers Pizzacane)
Boars Head pepperoni, Italian sausage, bacon and Mozzarella cheese baked into our dough. Served with a dipper of "Spag" sauce.
$15.00
Sides
Cinnamon Peach Nachos
Homemade flour tortilla chips tossed in cinnamon and sugar and topped with a cinnamon peach compote and homemade vanilla whip cream. Drizzle with Ghirardelli chocolate sauce and/ or caramel sauce.
$12.0
The Extras
Pretzel Bites
Delicously salty bread bites with our signature cheese sauce.
$10.00
"NEW ITEM" Blueberry Muffin Krazy Korn Small
We said it was coming....its HERE! Try the lastest flavor and you'll be singing....I found my thrill.....
$15.00
Zebra Krazy Korn (12 oz)
We made a brown sugar caramel and drizzled white and dark chocolate on buttery, hull-less popcorn! Oh yeah!
$15.00
Small Strawberry Krazy Korn (12 oz)
Summers First Flavor of our signature caramel corn. We added strawberry extract and dehydrated strawberries to amp up the flavor!
$12.00
Queso Fuego Krazy Korn (12 oz)
Here is our first spicy caramel corn! Jalapeno Cheddar! Not super hot but super craveable!!
$12.00
Maple Bacon Doughnut Krazy Korn (12 oz)
Our October Flavor of the month. Our signature caramel corn with a touch of Maple and Bacon to make it craveable.
$15.00
Nana's Banana Puddin Krazy Korn (12 oz)
If you like banana pudding....you will love this! It is spot on. Our #1 seller!
$15.00
Nutty Leprechaun Krazy Korn (12 oz)
Our St. Patty's inspired flavor! Pistachios and Irish Cream?? Yup...We are Krazy, Korn that is.
$15.00
Party Mix Krazy Korn (12 oz)
Our classic caramel receipe with salted peanuts and crispy pretzels make a perfect mix of sweet and salty!
$12.00